Welcome to Red Lobster 368 Queen Street E., Brampton's premier destination for seafood lovers. This inviting restaurant offers a menu that shines with freshness and flavor, showcasing an impressive array of seafood dishes. Diners rave about the perfectly cooked lobster tails, adorned with a golden buttery topping, and the rich, creamy shrimp pasta that delights the palate.
Compliment your meal with sides like their iconic baked potato, generously loaded with butter and sour cream, alongside crisp green beans that add a vibrant touch. The atmosphere is warm and welcoming, perfect for any occasion, as highlighted by our exceptional servers like Fatima, who have become a favorite among guests for their personable service and menu knowledge.
Whether celebrating a special occasion or enjoying a casual meal, Red Lobster 368 Queen Street E. consistently delivers high-quality seafood and outstanding service that keeps patrons coming back for more.
Garlic shrimp with Monterey Jack and parmesan.
Premium jumbo shrimp, served with cocktail sauce.
Served with marinara sauce.
Crispy Tempura served with lemon-garlic aioli and green beans.
Hand-battered shrimp tossed in a spicy chili sauce.
Sea scallops wrapped in bacon and served with chipotle ranch-drizzled spring mix.
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
Oven-broiled in a garlic and white wine sauce inside roasted mushroom caps. Topped with Monterey Jack.
Our signature seafood stuffing and Monterey Jack.
Hand-breaded coconut shrimp served with our pina colada sauce.
Roasted with tomato and green onions.Served with grilled artisan bread.
Creamy New England clam chowder served with crackers.
Rich, creamy lobster bisque served with crackers.
Maritime lobster tail, garlic shrimp, snow crab legs and Walt’s Favourite Shrimp. Served with rice.
Maritime lobster tail, shrimp and Atlantic Salmon, finished with a garlic and herb sauce.Served with rice.
Split Maritime lobster tails with shrimp, mussels and fresh tomatoes, over linguini in a garlic and white wine broth.
Maritime lobster tail & 7 oz. sirloin served with a baked potato. Enjoy with a 10 oz. NY Strip in place of sirloin for 8.00.
Walt's Favourite Shrimp, bay scallops, clam strips and crispy fish, all fried to a golden brown. Served with Chesapeake fries.
A Maritime tail and a Rock tail, both roastedto perfection. Served with choice of two sides.
Market Price Wild caught, fresh from the Atlantic.Served with choice of two sides
A pound of snow crab legs over crispy potatoes. Served with choice of one side.
Spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini.
Shrimp in a house-made creamy garlic Alfredo sauce on a bed of linguini.
Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon.
Maritime lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce.
Maritime lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a garlic sauce.
Soy-ginger-glazed Atlantic salmon, crispy Brussels sprouts, rice, edamame, mixed greens and crispy onions with a sesame dressing.
Zesty grilled shrimp over chipotle ranch-drizzled rice, spring mix, pico de gallo, sour cream & tortilla strips.
Grilled chicken over crisp Romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons.
Chipotle slaw, pico de gallo, lime crema, and cilantro. Served on three grilled tortillas.
Grilled Mahi topped with fresh tomatoes and basil with a lemon sauce.
Blackened salmon topped with shrimp tossed in a Cajun butter sauce, with pico de gallo.
Hand-battered, crispy fish served with Chesapeake fries and coleslaw.
Grilled tilapia paired with grilled sea scallops, topped with a garlic and herb sauce.
Perfectly prepared and served with choice of two sides.
Parmesan-crusted chicken breast topped withlemon-herb sauce, fresh tomatoes and basil,served with a choice of two sides.
Grilled patty topped with bacon, cheddar, lettuce,fresh tomato, and our signature sauce. Served on asesame bun with a choice of one side.
Served with choice of two sides.
Served with choice of two sides.
Optional: Add Maritime lobster in a creamy lobster beurre blanc sauce.
Choose between shrimp or chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini.
A pound of snow crab legs, served over our crispy potatoes with a choice of side. Enjoy simply steamed or with roasted garlic and herb sauce.
Hand-battered, crispy fish served with Chesapeake fries and coleslaw.
Your choice of any classic starter*, split lobster tails, sea scallops, garlic shrimp, and Walt’s Favourite Shrimp with two classic sides and a Chocolate Wave dessert. 1370-2210 Cals (Each) *3.00 additional for premium starters: 4 Bacon Scallops, Crab Queso and Garlic Shrimp Flatbread.
A grilled sirloin paired with Walt’s Favourite Shrimp and served with your choice of side.
Soy-ginger-glazed Atlantic salmon, crispy brussels sprouts, rice, edamame, mixed greens and crispy onions with a sesame dressing.
Hand-breaded coconut shrimp served with our pina colada sauce.
Grilled chicken breast and shrimp.
Served with cocktail sauce and choice of side.
Served with your choice of one side.
Oven-broiled in a white wine and garlic sauce and served with your choice of side.
Served with cocktail sauce and choice of side.
Zesty grilled shrimp over chipotle ranch-drizzled rice, spring mix, pico de gallo,sour cream & tortilla strips.
Hand-breaded, butterflied and lightly crisped.
Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream.
New York style cheesecake topped with fresh strawberry topping and whipped cream.
Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce.
Sweet and tart key lime custard on a graham cracker crust with whipped cream.
Made with fresh Chudleigh Farms heirloom apples. Drizzled with caramel and served with vanilla ice cream.
Smirnoff Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink.
Malibu Coconut Rum pina colada with a strawberry, raspberry or peach topper.
Smirnoff Vodka and Mott’s Clamato spiced to perfection and garnished with a cocktail shrimp.
Smirnoff Vodka and Mott’s Clamato garnished with a half lobster tail.
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
Captain Morgan Original Spiced Rum blended with tropical fruit flavours and topped with a splash of Bacardi Black Rum.
Peller Estates Cabernet Merlot, berry juices, fresh fruit and Sprite.
Jackson-Triggs Pinot Grigio, pineapple and mango juices and Sprite.
RumChata, Disaronno Amaretto, and Finest Call Espresso blend. Garnished with a brownie bite.
Malibu Mango Rum with tropical fruit juices and sweet grenadine.
Tropical mangoes blended with Bacardi Superior Rum and swirled with strawberry puree.
A refreshing blend of spirits with a splash of cola.
A creamy blend of coconut, pineapple juice and Malibu Coconut Rum.
Jose Cuervo Especial Silver Tequila. Watermelon, Caribbean Blue and Passion Fruit.
Malibu Coconut Rum pina colada with a strawberry, raspberry or mango topper.
Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices.
Smirnoff Vodka and Mott’s Clamato, spiced to perfection and garnished with a cocktail shrimp.
Jose Cuervo Especial Silver Tequila. Watermelon, Caribbean Blue and Passion Fruit.
Your choice of three seafood favorites and two family-style sides. Includes 8 Cheddar Bay Biscuits. Serves 4.
Your choice of Grilled Shrimp, Grilled Tilapia or Crispy Shrimp. Served with 6 grilled tortillas, chipotle slaw, pico de gallo, lime crema and cilantro. Served with tortilla chips.
Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all crisped to a golden brown. Served with cocktail and tartar sauces, two family-style sides and 8 Cheddar Bay Biscuits. Serves 4.
Served with your choice of platter, 12 Cheddar Bay Biscuits, 6 chocolate brownies, and any 6 Pepsi beverages. (4750 - 7860 Cal)
A family-sized portion of our Linguini Alfredo with your choice of Shrimp or Cajun Chicken served with 8 Signature Biscuits. Serves 4.
Hand-breaded, tossed in coconut batter and fried golden brown. Served with pina colada sauce.
A family-sized portion of our Linguini Alfredo with your choice of Shrimp or Cajun Chicken served with 8 Cheddar Bay Biscuits. Serves 4.
24 hand-breaded, butterflied and lightly fried shrimp. Served with cocktail sauce.
Crispy chicken tenders served with honey mustard.
Crispy wild-caught flounder served with sea-salted fries, coleslaw and 8 Cheddar Bay Biscuits.
Cheesy crab dip with pico de gallo, served with crispy tortilla chips.
Hand-battered shrimp tossed in a spicy chili sauce.
3 lbs. of snow crab prepared your way. Served over crispy potatoes with your choice of a family-style side.
Split Maine lobster tails with shrimp, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth. Includes 8 Cheddar Bay Biscuits. Serves 4.